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Title: Cheesy Potatoes .1
Categories: Appetizer Cheese
Yield: 1 Servings
| 32 | oz | Frozen Hash Brown Potatoes |
| 1 | cn | Cream Of Chicken Soup |
| 8 | oz | Sour Cream |
| 8 | oz | Cheddar Cheese, Shredded -- |
| Approximately | ||
| 1 | md | Onion -- chopped |
| Salt And Pepper -- to taste |
Combine the above ingredients in a large bowl. Place in 9x13 baking dish and place 1 stick of butter (cut into pats) over top. Bake at 375 degrees for about 1 hour until bubbly and browned on top. This dish can be reheated in an oven or microwave for potlucks.